Ever peeled and sliced 100lbs of onions? The onions have been prepped. Stop by and have a bite tonight at the Legion.
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The corn is ready. Are you?
Join us at the American Legion on Saturday, November 4, 2023 for the SAL’s annual Liver & Onions Dinner. We will be serving liver (or meatballs), grilled onions, (real) mashed potatoes, corn and homemade bread for dinner. Ice cream for dessert. Enjoy seconds, if there are any… Location: American Legion (Rothie Post 330), Hayfield Timing:Continue reading “The corn is ready. Are you?”
SAL Membership Dinner
Join us at the American Legion on Wednesday, March 1 for the SAL Membership Dinner. We will be serving a free Windsor chop with a couple beverages. Timing: Social hour begins at 5:30, dinner at 6:30, and our monthly meeting starts at 7:30. Who’s invited? All SAL members are welcome (with a +1) as wellContinue reading “SAL Membership Dinner”
Liver and Onions 2021
Get excited for this year’s Liver and Onions dinner on Saturday, November 5, 2022. Let’s look back at some pictures from last year’s dinner to remind ourselves what’s coming up!
Thank you for a successful 2022 flag season
We enjoyed putting up flags for you all this year. We had more people than ever ask to get a flag in 2022. We look forward to bringing them back out next spring.
The corn is husked!
The corn was husked, baked, and frozen back on August 17 – ready for your enjoyment on Saturday, November 5, 2022 at the annual Liver and Onions dinner! Get excited!
Our new site!
It’s a work in progress, but we have a website. As we see how much the site is used, we’ll edit it and try to make it as useful as possible.